How to make French fries
How are French fries made? There are two kinds of chips. One is small batch production, which is mainly made at home. The other is large-scale production, mainly made by fast food restaurants and food factories.
How to make it at home:
1.Wash and peel potatoes and cut into strips. (a bigger potato)
2 put the potato chips in water and cook 7,8.
3 fry the potato chips in oil.
4.Put the chips on a plate and sprinkle with salt or your favorite seasoning
So the delicious chips are made. The principle of mass production of French fries in fast food restaurants and food factories also imitates this step, but the machines and quantity used are different. Let's take the 100 kg French fries production line as an example to explain what machines the factory needs to make French fries
1. Potato peeling machine is used to clean and peel potatoes. This machine is wrapped with 201 stainless steel, which can put 10-15 kg of potatoes each time. Use sandpaper in the barrel to rub potatoes to clean and peel potatoes. After cleaning and peeling, a slitter is used, which can cut potatoes into strips in large quantities.
2. Use the blanching machine with temperature control device to blanch potato chips, which is the same as the second step of making chips at home. Just because the number of potato chips is relatively large, after blanching, you need to use a dehydrator to remove the excess water on the chips.
3. Frying is the most important link in the French fries production line. In this production line, a small frying machine is used. The frying machine is made of 304 stainless steel with temperature control device. The frying temperature can be set according to the needs of users. The size of the frame is 500 * 485 * 240mm, and each frame can hold 5 kg of potato chips.
4. After frying, you can choose to seasoning manually or buy a seasoning machine for seasoning. After seasoning, it turns into delicious French fries.
